Flavours of QueenslandJonette George
Featuring beautiful photography, the history of how the state came to be, recipes, restaurants and bars - all coming together in this exciting new book about the flavours in Queensland.
Not only is this book your guide to Brisbane, Gold Coast, Sunshine Coast and the Whitsundays but it's your at-home recipe guide to Queensland's dining scene. With recipes from all your favourite restaurants, where head chefs use the local produce and bring it to your plate.
Author: George, Jonette